http://www.52kitchenadventures.com/2013/08/14/biscoff-caramel-latte/
Ingredients
1 tablespoon Biscoff Spread
1/2 tablespoon easy salted caramel
3/4 cup milk
1/2 cup coffee or shot of espresso
Place Biscoff, caramel, and milk in a small sauce pan over low heat.
Stir occasionally until everything is well combined and heated to preferred temperature.
In the meantime, prepare your coffee or espresso.
Pour coffee or espresso into saucepan and stir together. Serve immediately.
Ingredients
1 tablespoon Biscoff Spread
1/2 tablespoon easy salted caramel
3/4 cup milk
1/2 cup coffee or shot of espresso
Place Biscoff, caramel, and milk in a small sauce pan over low heat.
Stir occasionally until everything is well combined and heated to preferred temperature.
In the meantime, prepare your coffee or espresso.
Pour coffee or espresso into saucepan and stir together. Serve immediately.
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