http://www.dizzybusyandhungry.com/new-home-for-db-h-plus-pumpkin-fluff/
Ingredients
1 15oz can pure pumpkin
1 8oz container light or fat-free frozen whipped topping (thawed)
1 1oz package sugar-free, fat-free vanilla pudding
⅛ tsp pumpkin pie spice (or more to taste)
⅛ tsp vanilla extract (optional)
Combine pumpkin, pudding, pumpkin pie spice, and vanilla. Mix well.
Fold in the whipped topping.
Refrigerate for an hour or more. Serve with graham crackers or simply eat with a spoon!
Ingredients
1 15oz can pure pumpkin
1 8oz container light or fat-free frozen whipped topping (thawed)
1 1oz package sugar-free, fat-free vanilla pudding
⅛ tsp pumpkin pie spice (or more to taste)
⅛ tsp vanilla extract (optional)
Combine pumpkin, pudding, pumpkin pie spice, and vanilla. Mix well.
Fold in the whipped topping.
Refrigerate for an hour or more. Serve with graham crackers or simply eat with a spoon!
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